Laboratory Freezer
Laboratory Freezers are essential appliances used for preserving and storing a wide variety of perishable items at sub-zero temperatures, typically below 0°F (-18°C). They come in various sizes and designs, including upright, chest, and commercial freezers, catering to both residential and commercial needs. These appliances function by removing heat from their interiors, preventing the growth of microorganisms, and slowing down chemical reactions, which extend the shelf life of food, maintain food quality, and prevent food waste. Our modern freezers often feature adjustable shelving, temperature controls, and efficient insulation to optimize storage and organization.