Shaking Incubator

Our shaking incubator is a laboratory instrument designed for simultaneous incubation and agitation of samples, commonly used in microbiology, molecular biology, and cell culture applications. It provides a controlled environment with adjustable temperature settings, typically ranging from ambient to 70°C, and various shaking modes, such as orbital or reciprocal motion, to ensure uniform mixing and optimal growth conditions for biological samples. Shaking incubators are equipped with digital controls, often featuring programmable protocols and alarms, which enable researchers to maintain precise and consistent experimental conditions.